Monday, August 24, 2009

GOLDEN CORN MUFFINS

Here is a good recipe for golden corn muffins, really tasty and texture is very similar to those corn muffins served at Kenny Rogers' restaurant. Try this!

Ingredients

2 eggs
corn polenta 3/4 cup
corn essence 1/2 tsp
Milk ( evaporated cream milk or low fat cream milk ) 1/2 cup
Honey 1/4 cup
Sugar , 3/4 cup
All purpose flour 1+3/4 cup
Whole kernel corn , 1 cup
Butter , 1 stick
Salt , 1/2 tsp
Baking powder , 1/2 tsp
Heat oven to 200 deg C .

Grease muffin pan with margarine using a brush. Remove excess butter.
Cream sugar and butter together by hand till bright yellow. Add the corn syrup.
Add in whole 2 eggs, sugar and honey. Continue mixing.
Add flour and cornmeal together with baking powder.
Add salt to the flour mixture.
Add the flour mixture to the batter.
Keep blending while adding milk gradually.

Add in the corn and mix well to distribute the corn .
Divide the mixture into 12 pieces and fill up the miffin pan.
Bake for 18 minutes and voila! Freshly baked corn bread!

Really tasty and yummy!

If you are interested, we can do it for you. Call me to discuss.
My handphone number is 96479559.

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